“This is just one of the recipes I receive on a daily basis. I love to cook and this recipe is probably one of the easiest to prepare. Gotta love it. Enjoy!”
READY IN:
23mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir the stock, Creole seasoning, green pepper, onion, garlic, black pepper, celery, tomatoes, kielbasa, chicken and rice in a 5- to 6-quart slow cooker.
  2. Cover and cook on LOW for 7 to 8 hours* or until the chicken is cooked through.
  3. Add the shrimp to the cooker. Cover and cook for 10 minutes or until the shrimp are cooked through.
  4. *Or on HIGH for 4 to 5 hours.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: