Jamocha Cheesecake

"When I was pregnant with my first child, I would move heaven and earth to get my hands on a Jamocha milkshake from Arby's. The baby factory is now closed for business, but I still get that craving from time to time."
 
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Ready In:
25mins
Ingredients:
11
Serves:
6
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ingredients

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directions

  • Grease 8 inch springform pan with cooking spray. Crush all but 2 cookies; sprinkle 1 tablespoon crumbs over pan bottom. In food processor, blend cheese, cocoa and dash salt. In saucepan, combine sugar, gelatin and coffee; soak 1 minute. Heat over low heat until clear. Off heat, stir in milk, extracts and cheese mixture. Place pan in bowl of ice and water; stir until thickened. Fold in all but 1/2 cup topping; pour into loaf pan. Cover; chill at least 4 hours.
  • Remove pan side. Pat remaining cookie crumbs onto cake side. Garnish with reserved topping and cookies.

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RECIPE SUBMITTED BY

<p>I love to cook, but hate to measure ... so I pretty much guess at everything &nbsp; :) &nbsp;</p> 114807933"
 
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