Jane's French Toast Casserole

"Overnight breakfast casserole"
 
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Ready In:
1hr 45mins
Ingredients:
9
Yields:
1 piece
Serves:
15
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ingredients

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directions

  • Mix sugar, melted butter, corn syrup and spices.
  • Spread into buttered 9x13 dish.
  • Lay sliced french bread on top.
  • Mix eggs, milk vanilla.
  • Pour over french bread.
  • Refridgerate overnight.
  • Bake uncovered at 325 degrees 35-40 minutes.
  • Flip french bread over (syrup side up) before serving.

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