“Great and easy Gingersnap recipe!”
READY IN:
28mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together Shortening, Sugar, Egg and Molasses.
  2. Sift together and stir in Flour, Salt, Soda, Cloves, Cinamon, Ginger.
  3. Form in ball the size of a walnut and roll in sugar.
  4. Place on cookie sheet 2" apart. (Do not mash down.).
  5. Bake at 350 approximately 13 min depending how crispy or chewy you want.

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