Janis's Banana Cream Pie
"There are lots of Banana Cream Pie recipes on here, but none are excatly the same as my mom's. This is our family's favorite Banana Cream Pie - especially my dad and my husband!"
- Ready In:
- 4hrs 30mins
- Ingredients:
- 10
- Yields:
-
1 pie
- Serves:
- 8
ingredients
directions
- Bake pie shell.
- Stir together sugar, corn starch and salt in saucepan.
- Blend milk and egg yolks; Gradually add to sugar mixture.
- Cook over medium heat, stirring constantly, until mixture thickens and boils.
- Boil and stir 1 minute.
- Remove from heat; Blend in butter and vanilla.
- Press plastic wrap onto filling in saucepan and place in fridge to cool to room temperature.
- Peel and slice bananas and arrange in baked pie shell.
- Pour cooled filling on top of bananas and chill pie thoroughly, at least 2 hours.
- Top with whipped cream just before serving.
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Reviews
-
This is the best banana cream pie I have ever tasted!
RECIPE SUBMITTED BY
I am a proud Air Force wife and stay-at-home mom of 3 boys ages 5, 3 & 1, and we are expecting baby #4 in August! Love to cook and was previously loyal to Betty Crocker but am now totally addicted to Recipezaar! (And have been quickly converting my friends one-by-one ever since discovering Recipezaar!) My degree is in Dietetics and I mostly enjoy using Recipezaar to find new healthy recipes to make for my boys and easy and healthy dinner recipes too!
