STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my mom's recipe. Very Good!”
1 pie crust

Ingredients Nutrition


  1. Whip the first 3 ingredients with a fork until it's all creamy.
  2. Add the last 2 ingredients and put into a dough ball with your hands.
  3. Roll it out between 2 sheets of wax paper.
  4. Put into pie pan and roll under the edges on top evenly, making ridges using your 2 fingers, around the top.
  5. Prick the whole the dough all around with a fork so the air can escape while baking unless it is for a pumpkin pie, because no pre-baking is necessary.
  6. Bake at 450 degrees.
  7. After 5 minutes, if the crust is bubbling up, prick it more with the fork.
  8. Bake it for about 15 minutes till golden brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a