Japanese Wasabi Soy Salmon

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a great Salmon dish and very easy to make. Double the recipe for more servings.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine soy sauce, wasabi, and sesame oil in a plastic bag or bowl and add fish. Marinate for at least 5 minutes or more, turning occasionally to coat.
  2. Remove fish and keep leftover marinade.
  3. Spay cooking pan with spray and broil salmon on each side for 2-4 minutes.
  4. Add remaining marinade and cook for another 2 minutes or until done.
  5. Serve with pink sushi ginger, brown rice and vegetables (not included in calories).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: