“From my mom's recipe box.”
READY IN:
1hr 50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil and bone chicken, keeping the broth.
  2. In a mixing bowl, combine all other ingredients into a dough.
  3. Roll 1/4 inch and cut in strips.
  4. Drop in broth and boil 20 to 30 minutes.
  5. Put chicken back in the pot with the broth and dumplings.

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