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“This is my Fiance Joey's grandma's famous recipe.... YUMMY.... I am not a sauerkraut or mushroom lover at all, but when all mixed together can't even taste it...”
5-6 serrvings

Ingredients Nutrition


  1. in oven proof casserole dish, put one pound of HALF COOKED spiral noodles (water drained out) in it -- (make sure it's large enough).
  2. in another saute pan, saute 1 small onion, chopped small, and one stick of butter.
  3. Pour butter and onions over pasta in a casserole dish and mix together.
  4. then add --
  5. canned mushrooms, equal to about 1 cup and about one cup of sauerkraut, then mix together again, so the pasta, onions, mushrooms, sauerkraut are all evenly mixed together --
  6. then add the following seasonings.sprikled LIGHTLY.over the pasta mixture --
  7. onion salt, garlic salt, lawtry's seasoned salt and pepper and brown gravy mix powder -- once again stir together, until well mixed --
  8. put dish covered in oven at 350 degrees for 20-25 minutes --
  9. 1 pound of pasta will serve 5-6 servings or approximately 20 side dish servings -- .

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