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Jean's Quick Chili

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“This recipe is a variation of a recipe in a local grocery flier, it is very tasty and filling, high in fibre.”
READY IN:
30mins
YIELD:
10 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry ground meat and onion until cooked.
  2. Drain fat, add kidney beans, black beans, diced tomatoes, green pepper, and seasonings.
  3. Bring to boil, reduce heat to low and simmer 10- 15 minutes.

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