Jellied Fruit Salad

"From Our Kitchen To Yours"
 
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Ready In:
8hrs
Ingredients:
6
Serves:
10
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ingredients

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directions

  • Soften gelatin in 1/2 cup of the grape juice.
  • Add 1/2 cup of hot grape juice and stir until dissolved.
  • Add remaining 3 cups of juice and chill until mixture thickens.
  • Fold in prepared fruit and celery.
  • Pour into 1 1/2-quart mold or dish.
  • Refrigerate 5 hours or overnight.

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