Jellies (candy)
"another favourite!!"
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
25 pieces
ingredients
- 1 ounce gelatin
- 8 tablespoons water
- 1 lb sugar
- flavoring
- food coloring
- icing sugar
directions
- Soak gelatine in half the water, place the rest of water and the sugar into a saucepan and bring to boil, add gelatine and allow to simmer gently for 20 minutes, pour into wet plates, adding flavouring and colour, allow to set, then cut into squares and roll in icing sugar.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Poppy
Rhodos
I have just moved to Rhodos an island in Greece. I have been living in Greece on the mainland for the past 5 years. I am greek, born and raised in Sydney, Australia.
I'm married to a Military Officer and I have a 20 month old baby boy, who is the love of my life!!!!
