Jenny's Spaghetti Casserole

Name: Jenny's Spaghetti Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 1 lb spaghetti; 2 lbs ground chuck; 1 (26 ounce) jar ragu spaghetti sauce; 2 (10 3/4 ounce) cans Campbell's cheddar cheese soup; 3 cups mozzarella cheese; oregano, garnish; parsley flakes, garnish

Submitted by Brookes Kitchen

"A favorite recipe at the Moreland house from the family collection."

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Ready In:: 1hr
Ingredients:: 7
Serves:: 6

ingredients

1 lb spaghetti
2 lbs ground chuck
1 (26 ounce) jar ragu spaghetti sauce
2 (10 3/4 ounce) cans Campbell's cheddar cheese soup
3 cups mozzarella cheese
oregano, garnish
parsley flakes, garnish

directions

After boiling and draining spaghetti, place it in a buttered 9X13 dish. After browning and draining the chuck, add the 2 cans of cheddar cheese soup and jar of Ragu to the meat. Mix well and pour over the spaghetti noodles. Top with mozzarella cheese and sprinkle with oregano and parsley flakes. Bake for 30 minutes on 325* or until cheese melts.