Jen's Pasta Salad

"This is a very good all in one meal, as well as a quick summer salad that goes with everything. I love the salami in it."
 
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Ready In:
25mins
Ingredients:
7
Serves:
6-8
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ingredients

  • 1 (1 lb) box ziti pasta, cooked to taste
  • 1 bottle of kraft house Italian dressing
  • 14 lb chunk genoa salami, cut in cubes (have the deli slice it in one big chunk)
  • 1 cup broccoli floret, blanched
  • 12 cup shredded carrot
  • 12 1/2 cup yellow peppers or 1/2 cup green pepper
  • 12 cup parmesan cheese
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directions

  • Cook the pasta according to directions on box.
  • In a large bowl, mix ziti, cubed salami, broccoli, carrots, pepper, and 1/2 bottle salad dressing all together.
  • Place in refrigerator to let the flavors blend for up to 24 hours.
  • When ready to serve mix in the rest of the salad dressing and sprinkle the cheese on top.
  • Serve immediately.

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Reviews

  1. Jen,This is a meal by itself,it was so good,I fixed it just as the recipe calls for,andI would not change a thing,we had this with bbq sandwiches and chips,boy was it good.Thanks so much,Darlene
     
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