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Jewish Salad

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“This is a meal that was passed on for many years. We make this every New Years for family and friends. I hope you enjoy as much as we do.”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the hamburger with the onions.
  2. Add garlic powder.
  3. Cook peas.
  4. Grate cabbage.
  5. Fry the potatoes and cut them in half.
  6. Layer everything: first you put the cabbage,then you put the hamburger (use a spoon that the fat can drain out of), then the peas (use a spoon that the juice can drain from), then the french fries.
  7. For Sauce: Mix ingredients together.
  8. Pour over your meal (sometimes you need more sauce--we use a lot of it).

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