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Jiffy Chocolate Cake( One Pan)

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“This recipe came from an old family recipe collection. I like it cause it is simple and easy, and saves on dish and utensil cleanup. I enjoy cooking and baking, but like things to be simple and easy...”
READY IN:
40mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat Oven to 350°Melt Chocolate and shortening in microwavable container. 2 minutes on medium power.
  2. Break into liquid measuring cup, 1 egg. Fill to 1 cup level, sour cream. Approximately 1 cup.
  3. In Small bowl, measure flour, salt, soda, sugar and blend well --
  4. Grease 8 X 8 pan.
  5. Add all the above ingredients and mix well.
  6. Bake for 30 minutes.

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