Jim Zumbo's Unreal Stew for Gamey Meat
- Ready In:
- 3hrs 35mins
- Ingredients:
- 22
- Serves:
-
4-6
ingredients
-
ROUND 1
- 1⁄2 lb sliced bacon
- 2 lbs venison, cut in 1-inch cubes
-
ROUND 2
- 2 quarts water
- 1 large onion, roughly diced
- 5 celery ribs, stalks and leaves roughly diced
- 3 bay leaves
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon black pepper
- 1 teaspoon parsley
-
ROUND 3
- 1 yellow bell pepper, roughly chopped
- 1 red bell pepper, roughly chopped
- 12 dashes teriyaki sauce
- 2 tablespoons A.1. Original Sauce
- 30 g brown gravy mix or 5 tablespoons brown gravy mix
- 30 g chicken gravy mix or 5 tablespoons chicken gravy mix
- 36 g chili seasoning mix or 5 1/3 tablespoons chili seasoning mix
- 6 fresh mushrooms, roughly diced
- 1 (16 ounce) can tomato juice
-
ROUND 4
- 1 medium tomatoes, roughly diced or (14 1/2 ounce) can diced tomatoes
- 4 medium potatoes, roughly diced
- 4 medium carrots, roughly diced
directions
- In skillet, brown bacon, then set cooked bacon aside until Step 2. Brown meat in bacon grease until it loses its pink color.
- Place meat and bacon in Dutch oven or slow cooker and cover with 2 inches of water. Add "Round 2" vegetables and seasonings. Cook for 2 or more hours until meat is tender, adding water as necessary.
- After meat is tender, add "Round 3" vegetables and seasonings. Cook for 30 minutes.
- Add "Round 4" vegetables and cook until vegetables are tender, about 20 minutes.
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Reviews
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I left hubby in charge of making this dish for us (he's the hunter). We had this for dinner tonight. I believe he prepared it (this afternoon) as directed, but I'm really not sure. I printed this recipe out for him and he claims he followed it exactly, so I have to believe him. It was pretty tasty (for being venison, which I'm not a big fan of to start with). The gamey flavor was hidden nicely. We both decided on a 4 star rating. It really is a good (and different) way to use up our deep freezer full of Bambi. I have this saved for next seasons hunt. Thanks for posting. (Made for PAC 2014)
RECIPE SUBMITTED BY
Whats for Dinner Hon
Joppa, Maryland
I love to hunt and fish and eat, especially venison and fish.? I plan to log the great?food.com dishes KateL makes for me, so I can ask for repeats!