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“Chili”
READY IN:
1hr 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 1 (28 ounce) canbush's original baked beans
  • 1 (28 ounce) canbush's maple cured bacon baked beans
  • 2 (15 1/2 ounce) cans chili beans
  • 2 (14 1/2 ounce) cans stewed tomatoes
  • 1 (10 1/2 ounce) can tomato soup
  • 3 tablespoons chili powder (adjust to taste)
  • 2 lbs ground beef
  • 1 cup onion
  • 2 (14 1/2 ounce) cans canned carrots
  • 3 garlic cloves
  • 14 cup jalapeno (chopped and adjust to taste)

Directions

  1. Brown ground beef with garlic and drain.
  2. Combine ground beef and all other ingrediants into stew pot.
  3. Cook over medium heat for 30-45 minutes.

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