“This is how my family has come to like "meaty" ribs. The meat just falls off the bones and is finger licking good. It's also easy to prepare.”
READY IN:
1hr 45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Fill a 12 quart pot 2/3 full with water. Add all ingredients except bar-b-que sauce.
  2. Bring to a boil over high heat. As soon as water begins to boil, lower heat to simmer and simmer for 45-60 minutes, stirring occasionally.
  3. Drain off liquid. Place ribs in a baking pan. Pour bar-b-que sauce over ribs. Cover with foil and bake in a 350 degree oven for about 30-45 minutes.
  4. Option: Instead of baking in oven, put ribs on the grill and baste with sauce.

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