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Joann's Ww Enchilada Casserole

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“My sister's recipe, here for safekeeping”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in a non-stick pan sprayed with non-stick spray. Add ground turkey and cook till browned.
  2. Add refreied beans and 1/2 can enchilada sauce and mix well.
  3. Pur 1/4 cup of enchilada sauce in a 9/13 in/ pan, and use it to coat each tortilla on both sides. Arrange tortillas in pan to cover the bottom completely.
  4. Spread half the turkey mixture over the tortillas, then add 1/4 to 1/2 cup encilada sauce on top. Repeat tortilla and turkey layers again, then sprinkle with the cheese.
  5. Bake uncovered at 350 for 30 minutes.

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