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Joan's Green Noodle Ring (Spinach Pasta)

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“This is from my MIL. It sounded a little different and colorful! Note: This is made with spinach pasta not fresh spinach.”
READY IN:
1hr 45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil noodles in salted water about 7 minutes.
  2. Drain noodles and put into a bowl with the egg yolks, cottage cheese, sour cream and pepper.
  3. Mix with the noodles.
  4. Beat the egg whites and fold into the noodle mixture.
  5. Grease a ring mold very well.
  6. Put the mixture into the mold and cover with foil.
  7. Place mold in another pan with some water and bake at 300 degrees for 1 1/2 hours.

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