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“My brother-in-laws version of a spaghetti sauce.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In frying pan, heat the oil then sauté the garlic quickly (do not burn) .
  2. Add the veal and peppers. Once peppers are tender, add the mushrooms and the onions. Let the dish simmer for 15-20 minutes.
  3. Once simmered, add the tomato paste and mashed tomatoes. Let simmer and additional 5 -- 10 minutes. Season with the spices and herbs then simmer for 20 minutes. Adjust seasoning if required.
  4. Remove the basil leaves and serve over pasta.

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