John Kennedy's White House Fettuccine

"Not sure where I got this recipe, but it sounds interesting with using the sour cream."
 
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Ready In:
30mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Cook fettuccine in boiling salted water, to which the oil has been added.
  • Rinse in cold water and set aside.
  • Saute the shallots in the butter for 1-1/2 minutes.
  • Add the chicken stock and cook on high for 3 minutes.
  • Allow to cool slightly, then add the half and half, sour cream, Parmesan, chives and salt.
  • Fold mixture through the pasta, blending well.
  • Serve immediately or, if serving later, turn into a greased pan, such as a ring mold and bake at 400F for 10 minutes just before serving.

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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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