Johnny Apple Cheesecake

Name: Johnny Apple Cheesecake
Prep time: 4 h
Cook time: 24 h
Total time: 28 h
Yield: 12 serving(s)
Ingredients: 1 lb cream cheese, cubed, room temperature; 1/2 cup granulated sugar; 1 (14 ounce) can sweetened condensed milk; 1 teaspoon vanilla extract; 1 tablespoon lemon juice; 1 (21 ounce) can apple pie filling; pre-made graham cracker crust

Submitted by josamky1063

"An inventive version we discovered by mistake and created something halfway between apple pie and cheesecake. Very juicy, totally yummy."

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Ready In:: 28hrs
Ingredients:: 7
Serves:: 12

ingredients

1 lb cream cheese, cubed, room temperature
¹⁄₂ cup granulated sugar
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract
1 tablespoon lemon juice
1 (21 ounce) can apple pie filling
pre-made graham cracker crust

directions

In large bowl, beat cream cheese, sugar and condensed milk until smooth. (Best to let cream cheese soften in a bowl first for several hours.)
Add lemon juice and vanilla extract and continue to blend until extremely smooth. Then fold in one-half of the pie filling.
Pour the mixture into a pre-made graham cracker crust.
Refrigerate overnight (longer the better to allow mixture to set firmly).
Before you serve, spread remaining pie filling on top. Sprinkle with cinnamon.