Johnny Cake

Name: Johnny Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 10 serving(s)
Ingredients: 2 cups flour; 2 tablespoons baking powder; 3/4 teaspoon salt; 1 cup cornmeal; 1 cup milk; 3 eggs; 3/4 cup maple syrup; 3/8 cup melted butter

Submitted by Heli Baker

"This is a puffy type of corn bread we have every Sunday for a family breakfast."

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Ready In:: 55mins
Ingredients:: 8
Serves:: 10

ingredients

2 cups flour
2 tablespoons baking powder
³⁄₄ teaspoon salt
1 cup cornmeal
1 cup milk
3 eggs
³⁄₄ cup maple syrup
³⁄₈ cup melted butter

directions

Preheat oven to 375°F.
Grease a 9x12 cake pan.
Sift flour, B.Powder, Cornmeal & Salt into a bowl, stir to blend dry ingredients.
Add Milk, Syrup, Butter & Eggs. Use hand mixer to blend.
Pour into pan, and bake for 40min (or until done).
(spice it up, in the past I've put Craisins (dried Cranberries ) in the cake, or a half teaspoons of Nutmeg. use your imagination).