Johnny Jalapeno's Pineapple, Cranberry, and Jalapeno Chutney

“Simple to make, difficult to share, and even harder to put down. Excellent on baked ham. Being out on the prairie with a wagon full of canned goods, Johnny whips this up in no time. Look for more Johnny Jalapeno recipes here on Recipezaar!”
READY IN:
13mins
SERVES:
16
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together pineapple, cranberry sauce, sugar, ginger, and salt in a small saucepan over medium heat and bring to a boil.
  2. Reduce to low heat and simmer about 5 minutes till thickened.
  3. Remove from heat and stir in jalapenos and shallot. Cover and chill until ready to serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: