Johnny Jalapeno's Sweet Heat Appetizers (Or Wraps)
"A kicked up spin-off of recipe #454973 #454973. Does not include 1 hour chill time."
photo by 2Bleu
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
16 appetizers
ingredients
- 2 large flour tortillas
- 4 ounces reduced-fat cream cheese, softened
- 1⁄2 cup dried cranberries, sweetened
- 2 jalapenos, seeded and chopped
- 8 slices lean ham, deli thin sliced
- 8 maraschino cherries, cut in half (green and red)
directions
- To tortillas, spread cream cheese all the way around to edges. Sprinkle with cranberries, and chopped jalapenos. (If making as wraps, place 8 of the 1/2 cherries in now). Lay ham slices to cover top.
- Roll up tightly, wrap in plastic and refrigerate at least one hour. This is important so they hold together when cut.
- Appetizers: Trim off the very ends of each log, then slice each log into 8 slices and lay flat. Place a half cherry onto the center of each pinwheel. Arrange decoratively onto a serving platter.
- As Wraps: You can also serve as wraps as they make a great on-the-go lunch (wrapped and ready for the lunchbox).
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Reviews
-
Will admit that I cut way back on the HEAT in these appetizers, but couldn't help it! First off I made just half a recipe & then used just half of a jalapeno, but other than that . . . AND 3 of us devoured 'em in no time! Wonderfully tasty, & I intend to have them on my finger food counter the next time I host a larger group! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]
RECIPE SUBMITTED BY
2Bleu
Duncan, South Carolina
Original Zaaarite. Food lovers.
Lynnda passed away in March 2020. Her recipes live on here for everyone to enjoy and Rick continues the tradition. We will forever live together through our food. Live well. Eat well.?
