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“A friend of mine, John, made these for us several years ago and I have made them ever since. Everyone always asks for the recipe. It is simple, simple, simple to make and yummy, yummy yummy to eat.”
John's Simple Appetizer
0 recipe photos
READY IN:20mins |
SERVES:6-8 |
YIELD:18 slices |
UNITS:US |
Ingredients Nutrition
- 1 (4 ounce) canchopped olives
- 1 1⁄2 cups cheddar cheese, shredded
- 1 bunch green onion, chopped
- mayonnaise (enough to make a spreading consistency)
- rye cocktail bread
Directions
- In bowl mix olives, cheese, onions and mayonnaise.
- Spread mixture on Rye cocktail bread. Put on cookie sheet.
- Bake at 425°F for about 10 minutes or until cheese melts.
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John's Simple Appetizer