Jo's Bar -B-Que Pork Ribs

"This is another great dish from my Mother-in-laws kitchen. It makes a large amount so it works well for bigger gatherings or for all you left over lovers."
 
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Ready In:
2hrs 45mins
Ingredients:
13
Serves:
6-10
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • place ribs in a roasting pan , salt and pepper to taste then add the chopped onion and celery. Pour in enough of the water to cover the bottom of the roasting pan then dump the rest out.
  • Bake for 2 hours.
  • Mix the rest of the ingredients together to create the sauce. Pour the sauce over the ribs after the 2 hours are done and increase the oven temperature to 400 degrees.
  • Cover and bake for an additional 1/2 - 3/4 hours.

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RECIPE SUBMITTED BY

I am a mother of three big eaters and married to one even bigger eater. Food is the staple to our family. Meals are the highlight of the day that allows all of us to come together, rejoice and share our days with each other. This is why it is so important that what I put on our family table is as great as the daily occasion. We are a busy Canadian family that loves music, food and camping. A lot of our cooking is recipes that have been modified for the outdoors. Whether we are dining in or out food is very important it comes a close second to the togetherness if offers.
 
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