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“From the kitchen of Wanda Cupp Thornburg, Moberly MO.”
READY IN:
30mins
SERVES:
8
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook dressing ingredients until thick.
  2. Pour over mixed vegetables.
  3. Let cool; then add celery, onion and pimiento.
  4. Flavor is better on the second day, so prepare at least 12 hours in advance.

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