Jq - Meat Balls (For Spaghetti Sauce)

"You can use ground beef or turkey 3 lbs will make about 60-80 meatballs depending on size"
 
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Ready In:
20mins
Ingredients:
6
Serves:
15
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ingredients

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directions

  • Beat eggs.
  • Combine all ingredients mix well.
  • Form meatballs.
  • Bake at 400 in oven until golden brown.
  • Turn once.

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Reviews

  1. I appreciate having meatballs in the freezer for a quick preparation, & that's just what I did with most of these! Made the recipe with ground turkey & when finished, froze most of them for later use! Those I served were VERY TASTY with a homemade pasta sauce, & they'll be a nice change from those I've made with pork & beef! Thanks for a very nice keeper! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef]
     
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