Jude's Spicy Ham & Bean Soup
- Ready In:
- 2hrs
- Ingredients:
- 13
- Yields:
-
12 2 c servings
- Serves:
- 12
ingredients
- 1 1⁄2 lbs bone-in ham
- 48 ounces chicken broth
- 24 ounces water
- 2 celery ribs
- 3 garlic cloves
- 3⁄4 cup parsley
- 1⁄2 teaspoon black pepper
- 3⁄4 teaspoon cayenne pepper
- 12 ounces milk
- 8 ounces water
- 1 (11 ounce) can tomato soup
- 4 (11 ounce) cans drained navy beans
- do not add salt
directions
- Bring first 8 ingredients in pot to a boil for 35-45 mins then remove ham bone and dice up ham off the bone.
- Add remainder of ingredients and bring to simmer for 45 minutes.
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RECIPE SUBMITTED BY
Nikki S
Belle Vernon, PA