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Judy's Healthy Banana Nut Cake

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“A moist, delicious recipe from our former school librarian. A hit with the kids as as after-school snack because of the chocolate chips!”
READY IN:
1hr 30mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 325-350 (depending on oven); grease and flour a bundt pan (or two loaf pans, if you prefer).
  2. Mix all ingredients together and pour in bundt pan.
  3. Bake for 1 hr and 20 minutes.
  4. Let cool for several minutes, then invert on serving platter and enjoy.

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