Judys' Zucchini Relish

"There are several Zucchini Relish recipes on the 'Zaar. I mostly posted this recipe so I wouldn't lose it. It is slightly different from the rest."
 
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Ready In:
1hr 25mins
Ingredients:
13
Yields:
14 pints
Serves:
288
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ingredients

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directions

  • Grind zucchini, onion and green pepper on med grind.
  • Mix with canning salt and cover with cold water.
  • Let sit overnight.
  • Drain rinse and drain again.
  • combine remaining ingredients and bring to a boil.
  • Add drained and rinsed zucchini mixture.
  • Simmer, don't boil, until vegetables are tender approx 20 - 30 minutes.
  • Seal immediately in hot sterilized pint jars.

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