STREAMING NOW: Siba's Table

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“There are several Zucchini Relish recipes on the 'Zaar. I mostly posted this recipe so I wouldn't lose it. It is slightly different from the rest.”
READY IN:
1hr 25mins
SERVES:
288
YIELD:
14 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Grind zucchini, onion and green pepper on med grind.
  2. Mix with canning salt and cover with cold water.
  3. Let sit overnight.
  4. Drain rinse and drain again.
  5. combine remaining ingredients and bring to a boil.
  6. Add drained and rinsed zucchini mixture.
  7. Simmer, don't boil, until vegetables are tender approx 20 - 30 minutes.
  8. Seal immediately in hot sterilized pint jars.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: