Julia Belle's Famous Baked Spaghetti

"Mama Mia Julia Belle... so yummy. You will bake two of these just to have one for leftovers because rest assured the first one will be gone!!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
7
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 400 degrees.
  • Line 13 x 9 pan with Reynolds non stick foil with non stick side towards food.
  • Coat hot spaghetti with butter add 1/2 cup parmesan cheese stir to coat.
  • Spread spaghetti in pan. Spread ricotta over spaghetti and then sprinkle 1/4 cup parmesan cheese on top.
  • Brown hamburger in separate pan and drain, add sauce. Heat hamburger and sauce for 10-15 minutes.
  • Spoon sauce over spaghetti mixture in 13 X 9 pan and top with mozzarella and remaining parmesan.
  • Cover with non stick foil and bake for 30 minutes at 400 degrees.
  • Remove cover and continue baking for 15 minutes or until cheese are lightly browned. Enjoy -- mama mia.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Another good easy quick recipe. I did not use the ground beef - made it meatless. I'll definitely make this again.
     
  2. This dish is wonderful! We loved it hot and cold....can't wait to have this again. I didn't use the foil, just sprayed the glass dish really well. Thanks for a great recipe.
     
  3. Mmmmmmm! Good! We loved this easy dinner. I will be making this again. Thanks, Hill Family. Made for Holiday tag.
     
Advertisement

RECIPE SUBMITTED BY

This is a family cookbook by the Hill Family. It all started with Charlie and Mary Hill. They had 7 children; Bruce, Francis, Howard, Charlie, Mignon, Joe and Sarah. Food and cooking was a big part of Charlie and Mary's lives and has been a big part of their childrens lives as well. Francis's Poem The Hill Clan even talks about it. The Hill Clan When we were growing up, there was plenty, Seven kids to feed, that was too many. Dad, I remember you always worked hard. And when it came to gambling, you were a card. Mom, you were always in the kitchen, Cooking, baking and making decisions. What to do with one pound of hamburger, to feed seven, And you always did, Oh thank heaven!!! Bruce and I were always elected to do the dishes, And we always did, with Dad's best wishes. Howard and Charlie were on the run, The rest of us prayed they would never get a gun. Mom, Mignon always hung in there by your knee, You couldn't even take time to pee. Then, there was Joe, we couldn't figure where he came from, The baker, the milkman, or some bum. Sarah Ann, we thought she was the best, She turned out to be the biggest mess. This little ditty was just for fun, For the rest of my life I will be on the run. <img src="http://www.recipezaar.com/members/home/165623/1grandmagrandpa88.jpg"> This picture was taken at Mary and Charlie's 50th Wedding Anniversary in 1988. Mary wrote this poem for that occasion and read it before the cake was cut. Fifty Year Anniversary Fifty years of marriage is something to behold, Especially if all your friends are one hundred percent all gold. And to come from a very large family that came many miles, To wish us both the best of luck, with a kiss, a hug, and a smile. We wonder how we can be so lucky to have all our children, grandchildren and great grandchildren here, We hold them all so very dear. It has been a wonderful anniversary, And I must confess that we love you all and thank you all, And close with just a heartfelt God Bless. <img src="http://www.recipezaar.com/members/home/165623/smallsibling.jpg"> These recipes are from not only from Mary and Charlie, but their 7 children, their spouses, their children and spouses. Thrown in are also recipes from Mary's sister and niece. The Hill clan produced lots of good cooks and even more good eaters. Mary also wrote this poem about her 50 years of marriage and boy was she right about more grandchildren and greatgrandchildren to come. 50 Years It has been 50 years since I was caught. Charlie chased me down and we tied the knot. With a family of seven, it took alot of living. But more then that, lots of forgiving. We had four boys and three girls, And I'm happy to say, they are still with us up to this day. Nineteen grandchildren and five great, I am sure there will be more, after this date. We done our part for posterity, I think that's the way it's supposed to be. There will always be room for more. We have hung a welcome sign on our door. <img src="http://www.recipezaar.com/members/home/165623/bigfamilyhalf.jpg"> This is not the whole family ... but alot of them.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes