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Julie's Club Crackers & Almonds

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“A recipe from a co worker of mine. This is a really tasty snack that is great around the Christmas season. Can't get enough of”
READY IN:
25mins
YIELD:
2 cookie sheets
UNITS:
US

Ingredients Nutrition

  • 4 ounces almonds, slivered
  • 14 lb butter (1 cube)
  • 14 lb margarine (1 cube)
  • 23 cup sugar
  • Club crackers

Directions

  1. Break club crackers into individual crackers. Put on two cookie sheets.
  2. Mix butter, oleo, sugar and boil until foamy about 1 minutes.
  3. Put slivered almonds on top of crackers.
  4. Pour butter mixture on crackers.
  5. Bake 10 minutes at 350 degrees. Watch carefully.
  6. Put on wax paper.

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