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Jumble Cookies

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“Chock full of good stuff, with just enough dough to hold it all together.”
READY IN:
25mins
YIELD:
32 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees .
  2. In a bowl, beat butter and sugars until light and fluffy .
  3. Add egg .
  4. Combine flour and baking soda; blend into creamed mixture .
  5. Stir in M & M's baking bits, raisins and nuts .
  6. Drop rounded tablespoonfuls (1 1/2 inch balls) about 2 inches apart onto greased cookie sheets .
  7. Bake 13 to 15 minutes .
  8. Cool 2 to 3 minutes on cookie sheet before transferring to wire racks to cool thouroughly .
  9. Store in tightly covered container .

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