Jumpstart Peppercorn Steak on a Bed of Spinach

Name: Jumpstart Peppercorn Steak on a Bed of Spinach
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 Recipe, 1 serving(s)
Ingredients: 4 ounces sirloin steaks or 4 ounces filet mignon; fresh ground pepper; 1 cup baby spinach leaves, cleaned and dry; 1 plum tomato, sliced; 4 black Greek olives, roughly chopped; 1/4 cup red onion, sliced paper thin, of whole; 2 teaspoons olive oil

Submitted by GinaXOXO

"Jumpstart dinner"

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Ready In:: 20mins
Ingredients:: 7
Yields:: 1 Recipe
Serves:: 1

ingredients

4 4 ounces sirloin steaks or 4 ounces filet mignon
fresh ground pepper
1 cup baby spinach leaves, cleaned and dry
1 plum tomato, sliced
4 black Greek olives, roughly chopped
¹⁄₄ cup red onion, sliced paper thin, of whole
2 teaspoons olive oil

directions

Season steak with freshly ground pepper and any other herbs of choice.
Grill steak.
serve steak over baby spinach leaves.
Meanwhile, make a tomato salad in a medium salad bowl by tossing together the chopped tomatoes, onion, olives. olive oil and vinegar.