Junior League - Enchilada Dip

"Enchilada Dip"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
13
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Process the cream cheese, undrained tomatoes, green onions, cilantro, chili powder, garlic, cumin, oregano, paprika, cayenne pepper and red pepper flakes in a food processor container until mixed. Spoon into a bowl. Stir in the chicken and cheddar cheese. Serve with tortilla chips. The flavor is enhanced if the dip is prepared 1 day in advance and stored, covered, in the refrigerator.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes