" Just As Good As Homemade" Teriyaki Sauce

“This is a great sauce for steak, shrimp, fish, chicken and pork. I made this with ingredients that I had on hand.”
READY IN:
10mins
SERVES:
2-4
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the first 5 liquid ingredients.
  2. Add brown sugar and red pepper flakes.
  3. Use a whisk and mix well.
  4. Put in sealed containers to freeze or keep in the fridge.

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