Just Zucchini With Herbs, 88cals Per Serve
"Nice and simple"
- Ready In:
- 25mins
- Ingredients:
- 5
- Serves:
-
8-10
ingredients
- 1 1⁄2 kg zucchini
- 60 g butter
- 2 tablespoons lemon juice
- 1⁄2 cup flat leaf parsley, chopped
- 2 garlic cloves
directions
- Slice and steam the zucchini.
- Melt the butter and toss with the steamed zucchini, add the lemon juice, crushed garlic and chopped parsley.
- Serve with chicken, pork or any of your favour meats.
- You could also serve it with nice steamed white fish.
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RECIPE SUBMITTED BY
Ailsa of New Zealand
Tauranga, 0
I was born in Aberdeen, Scotland. Moved to New Zealand in 2002. Company Director
