Justin Wilson's Shrimp Scampi

“I LOVE Justin Wilson. Check out his videos on YouTube..this recipe is delicious Its from his cookbook " Homegrown Louisiana Cookin'" I gar-on-tee you'll like this. Cooking time does not include the time to cook the pasta.”
READY IN:
30mins
SERVES:
2
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Over medium-high heat, in a medium frying pan, melt the butter. Add the parsley and onions and saute until the onions are tender.
  2. Add the lemon juice and garlic, stir, and continue to saute about another few minutes.
  3. Add the shrimp, salt, and hot sauce ( I started with a sprinkle of each and I added more at the end). Stir to mix well.
  4. Saute' until the shrimp are opaque and turn pinkish. Do not overcook.
  5. Serve over pasta. I liked this with grated Parmesan over the top.

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