K-Jon Black Bean Chipotle-Lime Chili

"A very unique tasting chili of smoke and citrus. Peerfect heat to wow the crowd!"
 
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Ready In:
5hrs 30mins
Ingredients:
19
Yields:
8 6 oz.
Serves:
8
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ingredients

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directions

  • 1.* Heat dried (seeded and deveined) chipotle on skillet untill hot, do not burn! Soak chipotle in hot H2O for 30 minutes Puree fine (2 tbs total).
  • 2. Cook bacon till crisp, remove, save bacon fat for meat mixture.
  • 3.Brown meat mixture, in bacon fat, with onions and peppers in dutch oven.
  • 4. Drain excess grease and add tomatoes, crisp bacon, seasonings, and water, bring to a boil.
  • 5. Add beans, lime juice cover and simmer 2 hours.

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RECIPE SUBMITTED BY

I live in Cleveland Ohio and love food. I grew up in New Orleans and my recipes have a zesty flair. I also work alot with Italian and french foods. I love seafood and am working on my seafood recipes. If I run across anything great I will post it! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
 
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