“I like it rich and chunky! If you do to try it.....very easy to make!”
READY IN:
24hrs 10mins
SERVES:
10
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients (except reserved Blue Cheese) in a Blender or Food Processor, blend well.
  2. Mix in left over Blue cheese for the chunky part.
  3. Refrigerate 24 hour for best consistency and flavor.

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