K-Jon's Chunky Blue Cheese Dressing
- Ready In:
- 24hrs 10mins
- Ingredients:
- 11
- Yields:
-
3 cups
- Serves:
- 10
ingredients
- 6 ounces sour cream
- 7 ounces blue cheese (reserve 3 ounces for last step)
- 12 ounces mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1⁄4 teaspoon cayenne pepper sauce (Louisiana or Red Devil)
- 1 tablespoon lemon juice
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon ground pepper (k-jons-pepper-blend-K-Jon's Pepper Blend)
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
directions
- Mix all ingredients (except reserved Blue Cheese) in a Blender or Food Processor, blend well.
- Mix in left over Blue cheese for the chunky part.
- Refrigerate 24 hour for best consistency and flavor.
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RECIPE SUBMITTED BY
I live in Cleveland Ohio and love food. I grew up in New Orleans and my recipes have a zesty flair. I also work alot with Italian and french foods. I love seafood and am working on my seafood recipes. If I run across anything great I will post it!
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