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“I got this recipe out of one of my favorite cookbooks as a child. I used to love making these. However, I don't like the raisins in them. You can substitute coconut or nuts, but I think they're just as good plain.”
READY IN:
15mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients together. Drop by spoonfuls onto a buttered baking sheet. Bake at 350 degrees Farenheit until done, 10-15 minutes. Nuts or coconut may be substituted for raisins.

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