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READY IN:
48mins
SERVES:
24
YIELD:
12 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the sugar and 4 cups water.
  2. Boil for 10 minutes.
  3. Set aside.
  4. Combine coffee and 2 cups water.
  5. Boil for 8 minutes.
  6. Add to sugar water.
  7. Let sit until room temperature.
  8. Add vodka and vanilla to coffee mixture.
  9. Refrigerate.

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