Kahlua & Date & Nut Bread

“Kahlua-mmmmmmmm, dates-great, nuts-yummy. When I saw this recipe I had to try it immediately. Slice thinly, enjoy with a cup of tea or maybe even with a small glass of Kahlua.”
READY IN:
1hr 15mins
YIELD:
1 cake/bread
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350°F.
  2. Grease a large loaf pan (10x3x3inch).
  3. Mix dates, Kahlua, water and orange peel.
  4. Let stand and soak while preparing batter.
  5. Cream sugar, margarine and egg together until fluffy.
  6. Sift flour with baking soda and salt.
  7. Add to creamed mixture, alternately, with date mixture.
  8. Stir in nuts.
  9. Turn into prepared pan.
  10. Let stand 5 minutes.
  11. Bake for 60 to 70 minutes.

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