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“Using Kahlua and Creme de Noyaux makes this a great cocktail. You've got to try it. Simple to make and dissappear!”
READY IN:
4mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 2 ounces Kahlua
  • 1 dash creme de noyaux
  • 1 dash cream

Directions

  1. Pour kahlua half-way in a champagne flute filled with crushed ice.
  2. Add creme de noyaux, top with cream, and serve.

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