“This Tapenade comes from the Pampered Chef. It's different from the others in that this one has cream cheese in it.”
READY IN:
25mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Pit olives. Snip Parsley. Beat cream cheese, mayonnaise, parsley and pressed garlic until smooth. Gently stir in olives.
  2. Spread on toasted baguette slices. If desired garnish with finely diced red bell pepper and snipped parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: