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Kaleidoscope Garden Vegetable Rice

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“An easy, savory side dish.”
READY IN:
53mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a saucepan over medium heat; add in the onion and carrot; stir/saute for 2-3 minutes or until the onion begins to soften.
  2. Add in the zucchini, yellow squash, and rice; stir to blend.
  3. Gradually pour in the water, then stir in the soup mix.
  4. Bring mixture to a boil; lower heat to medium-low, and simmer for about 16-18-20 minutes or until rice is tender and liquid is absorbed.
  5. Add in pepper to taste, if desired.

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